17 March 2008
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Chef pizza,pasta,grill Experienced
Mr David Klein
1 Brookdale Road,London, E17 6QH, United Kingdom davidklein@seznam.cz Tel: Mobile: 07 9999 66 245
Personal Statement:
Hi,my name is David.I`m 29.
My favorite and prefer is a Italian couisine.
I`m a specialist for a woodfire oven and meat on the grill.
Fresh pasta,gnocchi,pesto,dolci.
Key Skills:
handemade dought,throw and spinning pizza.bread,cabatta,focacia,piadina,pasta, every meat on grill,fish,dolci,pesto,gelati,salsiccia,ragu,salad,sous,soup.
Not little bit from different cuisine.
Fluent Czech
Basic German
Basic Italian
Intermediate Polish
Fluent Slovak
Work Experience:
Kitchen porter,pastry,sous chef,help in kitchen - Hotel Cavalir,restaurant Jitrenka,restaurant Mackal,buffet Drevak, Czech republic
( 1993 - 1996)
* Basic knowledge of cookin
Second chef - Hotel Cavalir, Jirkov - Czech rep.
( 1996 - 1997)
* help head chef with everything
Help Chef - La Fortuna, Italia,Riccione
( 1997 - 1998)
* basic knowledge of italian cuisine
Soldier-Chef - Czech army, Czech rep.
( 1998 - 1999)
* experience how cooking for 200 and more soldiers
Chef - St.Ignac pizzeria , Peace square
( 1999 - 2000)
* regulear meals ala minute,basic dought for pizza,pastas ,salads,soups
Head chef - pizzeria Bravo, Chomutov,Czech rep
( 2000 - 2003)
* woodfire oven,120 seating capacity,6 chef
Head chef - Maestro pizzeria, Prague Czech rep.
( 2003 - 2004)
* Elektric oven,80 seating capacity
Pizza chef - Rigoletto pizzeria, Czech republic
( 2004 - 2006)
* Wood fire oven,120 covers
Head chef - Tutti pizzeria, Yorkshire
(Oct 2006 - January 2008)
* my menu,ordering,operating ,100 covers
Professional Qualifications:
Training:
1995-1996 - Butcher trainig
1995-1997 - Pastry education-Grandmother have had a sweetshop
1996-1997 - Fish training
Education:
University:
Other, Cook-Waiter - Other (1993-1996)
Other (Non UK) University
Hotel/Catering Management, Food Sciences
School:
Chareted institute of Environmental Health
14.November 2007(LEVEL 3 Award in Supervising Food Safety in Catering)
Achievements:
4th in national match in cooking sous(1998)
Hobbies & Interests:
My doughter.muay thai,chess
References:
Available on request
I'm able to work on my own initiative and as part of a team.
I am trustworthy and very good at managing and looking after staff. I love challenges and targets to work towards within my job, including making a business more profitable.
I feel i am very thorough with my cleanliness especially when preparing and making food.
If you are looking for someone to not only work for you, but beside you aswell then i am the chef your looking for.
I hope to hear from you soon.
Yours sincerely
Chef pizza,pasta,grill Experienced
Contact Info: 07 9999 66 245
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